Free Recipe Frijoles Borracho (Drunken Beans)
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Frijoles Borracho (Drunken Beans) Recipe
2 cn Goya pinto beans. 59 cents
-per can is much cheaper
-than Old El Paso
1/2 md Onion chopped
1 Tomato chopped
2 Or more fresh jalapenos;
-chopped
1/2 ts Cumin
2 Cloves garlic; minced
6 oz Beer
Frijoles Borracho (Drunken Beans) Preparation
Bring to boil. Cook on low for 10 minutes until onions get soft. Salt and white pepper to taste Add fresh cilantro just before serving. Posted to bbq-digest V5 #444 by Kit Anderson <kitridge@bigfoot.com> on Aug 07, 1997
Cooking Temperature:
Recipe Serves: 4
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