Frosted Fruit Recipe

Free Recipe Frosted Fruit

Recipe Type: D Recipes

Recipe Preparation: chill

Cooking Ingredients for Frosted Fruit Recipe

1 Egg white
4 tb Sugar
Fruit of choice**

Frosted Fruit Preparation

**Red apples, plums, grapes, orange segments; careful not to split skin or frosting melts. Whip egg white until frothy but not stiff. Dip each piece of fruit (washed and dried) into egg whites (or paint egg white on with pastry brush), then roll lightly in sugar. Arrange on large flat dish and chill so frosting can harden. by Diane Geary <diane@keyway.net> on Feb 22, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Frosted Fruit?

If you know a better Frosted Fruit Recipe please comment below.