Frozen Apple Sauce n Fruit Cup (Motts) Recipe

Free Recipe Frozen Apple Sauce n Fruit Cup (Motts)

Recipe Type: D Recipes

Recipe Preparation: freeze

Cooking Ingredients for Frozen Apple Sauce n Fruit Cup (Motts) Recipe

1 c Apple Sauce; *see note
10 Frozen strawberries; thawed
11 oz Canned mandarin orange
-segments; drained
1 c Grapes; if desired
2 tb Orange juice concentrate

Frozen Apple Sauce n Fruit Cup (Motts) Preparation

In medium bowl, combine all ingredients. Spoon fruit mixture into individual dishes or paper cups. Freeze until firm. Remove from freezer about 30 minutes before serving. Yields 7 (1/2-cup) servings. Notes: Pantry: Mott”s Chunky or Regular Apple Sauce. A refreshing snack kids of all ages will love. >Hanneman/Buster 1998-Apr Recipe by: Motts Applesauce www.motts.com Posted to MC-Recipe Digest by KitPATh <phannema@wizard.ucr.edu> on Apr 18, 1998

Cooking Temperature:

Recipe Serves: 7

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