Asparagus Cream Soup Recipe

Free Recipe Asparagus Cream Soup

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Asparagus Cream Soup Recipe

4 tb CRISCO Shortening
1/2 c Chopped onion
4 pk Frozen cut asparagus (10 oz)
2 c Chicken broth
8 Egg yolks, slightly beaten
-(use clean, uncracked eggs)
5 c Milk
2 ts Salt
1/2 ts Pepper
8 dr Hot pepper sauce

Asparagus Cream Soup Preparation

1. In medium saucepan melt Crisco; add onion and cook until tender. 2. Add frozen asparagus and chicken broth; cook uncovered 10 minutes over high heat. 3. Transfer mixture to blender and puree. (Or force mixture through a find wire sieve.) Add beaten egg yolks. 4. Return mixture to saucepan. Stir in milk, salt, pepper and hot pepper sauce. Reheat before serving; DO NOT BOIL. Makes 3 quarts.

Cooking Temperature:

Recipe Serves: 3

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