Free Recipe Frozen Coffee Almond Dessert
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Frozen Coffee Almond Dessert Recipe
6 Almond macaroon cookies
6 Graham crackers; chocolate
3 tb Rum
3 tb Kalhua
1 qt Ice cream; coffee, softened
1/2 c Chocolate; dark, shaved
6 oz Whipping cream; whipped
4 oz Almonds; sliced, toasted
Frozen Coffee Almond Dessert Preparation
The Aphrodisiac Cookbook Testing this recipe with Patrick brought back a flood of memories of the days we firstmet. I was out one hot July night walking home with a friend, and we passed an outdoor coffee shop called the Pop Stop. I saw a guy sitting at a table alone, his feet up on a drain. Our eyes met, and as I passed, I waited a few seconds, turned – he did the same – and we gave each other a huge smile. I placed an ad in the =91glances” section the next week (my first classified I might add): =91Pop Stop 7/6. You – sitting outside at a table alone. Me – walking by with a friend. We exchanged smiles, how about phone numbers?” Two days later, he called. He was so excited, sincere, even a little innocent – something you don”t find these days. We met for ice cream, talked for hours, and had our first kiss. It was wonderful. As I wrote him a bit later, =91Here”s to coffee shops, ice cream, and classifieds.” Patrick and Tracy, in love for 2 months, Washington, D.C. Author: Martha Hopkins/Randall Lockridge Publication: InterCourses: An Aphrodisiac Cookbook Serves: 6 – 8 oz portions Yield: 3 lb Preparation Steps Estimated Time: 30 min 1 Crumble the macaroons together with the graham crackers. Mix with the rum and Kahlua in a small bowl. 2 Line the bottom of a small freezer-proof serving dish with the mixture. 3 Layer the ice cream, then the chocolate, then the whipped cream over the macaroons. Sprinkle with the almonds. Freeze at least 2 hours to set. by LSHW <shusky@erols.com> on Feb 15, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Frozen Coffee Almond Dessert?
If you know a better Frozen Coffee Almond Dessert Recipe please comment below.