Free Recipe Frozen Hot Chocolate
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Frozen Hot Chocolate Recipe
Frozen Hot Chocolate
Frozen Hot Chocolate Preparation
From: Gerald Edgerton <jerrye@wizard.com> Date: Thu, 23 May 1996 13:35:07 -0700 Mix 1/2 cup unsweetened Dutch-process cocoa and 3/4 cup sugar in a medium saucepan. Stir in 10 tablespoons low-fat (1 percent) milk to form a smooth paste, then stir in an additional 2 cups milk over low heat until sugar dissolves. Pour mixture into ice cube trays; cover and freeze for at least 6 hours. (Mixture can be frozen up to one week.) Break frozen cubes into chunks with a table knife. Process mixture with 2 tablespoons milk in a food processor fitted with a steel blade until smooth. Serve immediately i frosted goblets. If desired, garnish with candied orange zest. Serves 6. Posted to Master Cook Recipes List, Digest #96
Cooking Temperature:
Recipe Serves: 6
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