Free Recipe Frozen Lemon-Ginger Yogurt
Recipe Type: Free Recipes
Recipe Preparation: stir
Cooking Ingredients for Frozen Lemon-Ginger Yogurt Recipe
1 Container plain low-fat
-yogurt; (16-ounce)
2 c Whipping cream
1/2 c Sugar
1/4 c Honey
3 tb Fresh lemon juice
1 tb Minced peeled fresh ginger
2 ts Minced lemon peel
1/2 ts Vanilla extract
1/4 ts Ground ginger
Frozen Lemon-Ginger Yogurt Preparation
Combine all ingredients in large bowl and stir to blend. Transfer yogurt mixture to ice cream maker. Process according to manufacturer”s instructions. Spoon into large covered container and freeze. (Can be made 2 days ahead. Keep frozen.) Makes about 6 cups. Bon Appetit December 1993 Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Frozen Lemon-Ginger Yogurt?
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