Asparagus in Wine Recipe

Free Recipe Asparagus in Wine

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Asparagus in Wine Recipe

2 lb Asparagus
Boiling water
1/4 c Butter
1/4 c White wine
1/2 ts Salt
1/4 ts Pepper

Asparagus in Wine Preparation

Wash asparagus and snap off ends. Lay spears in shallow pan and cover with salted boling water to cover. Bring to a boil and simmer for 8 mins. Drain and turn into buttered ramekins (4). Melt butter and stir in wine. Pour over asparagus. Sprinkle with salt and pepper and cheese. Bake at 425” for 15 mins. Recipe By :

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Asparagus in Wine?

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