Fruit Candy Recipe

Free Recipe Fruit Candy

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Fruit Candy Recipe

1 c Pitted dates
1 c Raisins
1 c Chopped nuts
1 c Macaroon(?) coconut
1/4 ts Salt

Fruit Candy Preparation

Chop dates. Grind raisins through food chopper using medium blade. Combine dates and raisins and mix well. Add chopped nuts and 3/4 cup of coconut. Mix well. Form into balls and roll in the remaining coconut. Wrap in wax paper. Chill. Slice. Store in a cool place in a covered container. Makes 36 pieces. VARIATIONS: Dried apples, dates, pineapple, apricots, or other fruits of your choice. Origin: The Oats, Peas, Beans & Barley Cookbook Shared by: Sharon Stevens Aug/91 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 36

How Do You Cook Fruit Candy?

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