Free Recipe Fruit Kebabs with Yogurt Dip
Recipe Type: A Recipes
Recipe Preparation: chill
Cooking Ingredients for Fruit Kebabs with Yogurt Dip Recipe
3/4 c Plain Yogurt
2 tb Confectioner s Sugar
1 tb Lemon Juice
1 tb Seedless Grapes
1 c Pineapple Cubes
3/4 c Strawberries
1 Orange, peeled and sectioned
1/2 c Fresh Blueberries
Fruit Kebabs with Yogurt Dip Preparation
To prepeare fruit dip, put yogurt, confectioner”s sugar and lemon juice in a small mixing bowl. Blend ingredients with a mixing spoon until mixture is smooth. Chill until serving time. Pierce fruit onto wooden skewers, alternating types of fruit for a colourful mix. Spoon dip into a serving platter bowl and place at center of serving platter, then arrange skewers around bowl. Source: Medford Mail Tribune, 3 May 1994 Typed by Katherine Smith, Cyberealm BBS and home of Kook-Net Watertown, NY 315-786-1120 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
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