Fruit Salad; Pancakes Recipe

Free Recipe Fruit Salad; Pancakes

Recipe Type: F Recipes

Recipe Preparation: cook

Cooking Ingredients for Fruit Salad; Pancakes Recipe

Fruit Salad; Pancakes

Fruit Salad; Pancakes Preparation

In <1439@helens.Stanford.EDU> news@helens.Stanford.EDU (news) writes: >My mother mixes bananas with sour cream and cinnamon and sugar. It”s >very good, actually, along the lines of cereal/bananas/milk/sugar. I make a fruit salad along this line. Bananas, apples, peaches, whatever else, cut up into pieces. Stir in sour cream (or yogurt), honey, cinnamon, a dash of clove sometimes. Let it chill well, mix again and serve. >Dad used to make corn pancakes – regular pancake mix or Bisquick ™ >batter with drained whole kernels of canned corn mixed into it. Seems odd to >to eat with syrup, but this one is along the lines of cornbread, I guess. In our family, we made ham and corn fritters. Mix up your favorite pancake batter. Add one drained can of corn and chopped up cooked ham. Serve with *lots* of butter (but never syrup!) NOTES : +++++ From: zlraa@marlin.jcu.edu.au (Lynn Alford) +++++ Organization: James Cook University

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Fruit Salad; Pancakes?

If you know a better Fruit Salad; Pancakes Recipe please comment below.