Free Recipe Fruit-Nut Snack

Recipe Type: F Recipes

Recipe Preparation:

Cooking Ingredients for Fruit-Nut Snack Recipe

6-1/2 oz Spanish peanuts, salted
1 c Raisins
4 oz Dates, chopped

Fruit-Nut Snack Preparation

Mix ingredients. Serve in small bowls. Calories per 1 tablespoon serving: About 35 Source: FOOD – by U.S. Department of Agriculture Typed for you by Karen Mintzias usdafood

Cooking Temperature:

Recipe Serves: 3

How Do You Cook Fruit-Nut Snack?

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