Free Recipe Fruity Oatmeal
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Fruity Oatmeal Recipe
2 c Water
2 c Milk
2 c Regular; (not instant)
-rolled oats
1/2 ts Salt
3/4 c Raisins or chopped pitted
-prunes
2 Apples or firm pears;
-shredded
Ground cinnamon
Milk or cream; warmed, for
-serving
Brown sugar; for serving
Fruity Oatmeal Preparation
In a heavy saucepan, combine water, milk, oats and salt; place over medium-high heat. Bring to a boil, cover, reduce heat to achieve a simmer, and cook for 5 minutes. Stir in the prunes, apples and cinnamon to taste; continue to simmer, stirring frequently, until tender, about 5 minutes more. Spoon into bowls. Pass milk and sugar at the table. Yield: 4 servings. Recipe Source: St. Louis Post-Dispatch – 12-14-1998 This recipe is among more than 100 in James McNair”s Breakfast (Chronicle Books, $14.95), a newly revised edition of the 1985 original Formatted for MasterCook by Susan Wolfe – swolfe1@prodigy.net Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
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