Frye Family s Favorite Squash Casserole Recipe

Free Recipe Frye Family s Favorite Squash Casserole

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Frye Family s Favorite Squash Casserole Recipe

1 lb Chopped yellow squash or
-zucchini or a mixture of
-the two
1 Onion; chopped
3 tb Butter or margarine
2 Beaten eggs
1/2 c Shredded cheddar cheese (up
-to 1)
1 ts Salt
1 c Milk
1 c Cracker crumbs (saltines;
-crushed)
1 ds Pepper

Frye Family s Favorite Squash Casserole Preparation

(from Sharon Frye) Preheat oven to 375 degrees. Combine squash,onion and butter in a skillet. Saute until squash is tender, then coarsely mash with fork. Add remaining ingredients. Pour in a greased casserole dish. (Top with additional cheddar, if desired) Bake about 30 minutes, covered or until a knife inserted near the center comes out clean. Let stand 5 minutes before serving. Notes: Leftovers reheat well. Casserole can be prepared to the baking point then refrigerated or frozen. If frozen, let defrost before baking. I could make a meal out of this, best squash recipe I have tried. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by Melba Galyean <mgalyean@mail.win.org> on Jul 22, 1997

Cooking Temperature:

Recipe Serves: 1

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