Free Recipe Funnel Cakes (Drechter Kuche)
Recipe Type: C Recipes
Recipe Preparation: stir
Cooking Ingredients for Funnel Cakes (Drechter Kuche) Recipe
3 Eggs
2 c Milk
1/4 c Sugar
3 c Flour
-extra cup if needed
1/2 ts Salt
2 ts Baking powder
Cooking oil
Funnel Cakes (Drechter Kuche) Preparation
Beat eggs and add sugar and milk. Stir half the flour, salt and baking powder together and add to milk and egg mixture. Beat the batter smooth and add only as much more flour as needed. Batter should be thin enough to run through a funnel. Drop from a funnel into deep, hot fat (375 degrees f.) Spirals and endless intricate shapes can be madw by swirling and criss-crossing while controlling the funnel spout with a finger. Serve hot with molasses, tart jelly, jam or sprinkle with powdered sugar. From: Bobbi Zee Date: 06-12-95
Cooking Temperature:
Recipe Serves: 6
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