Free Recipe Garden Paprikash
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Garden Paprikash Recipe
2 ts Olive oil
1 c Diced onion
1 c Diced carrots
1 c Peeled, diced potatoes
2 c Diced cabbage
1 c Seeded, diced green bell
Pepper
1 c Seeded, diced red bell
Pepper
3 tb Tomato paste
1-1/2 tb Sweet paprika
4 Cloves garlic, minced
2 ts Caraway seeds
1/2 ts Cayenne pepper
2 c Tomato juice
2 c Milk
1/2 c Plain yogurt
2 tb Minced fresh dill for
Garnish
Cooked noodles or rice
Garden Paprikash Preparation
In a large, heavy, nonreactive saucepan, heat the oil over medium high heat. Add the onions, carrots, potatoes and cabbage. Saute 2 minutes. Add the peppers, tomato paste, paprika, garlic, caraway seeds and cayenne pepper. Saute 2 minutes, stirring well, until tomato paste begins to turn light brown. Add the tomato juice and milk; stir to combine well. Simmer about 30 minutes or until vegetables are tender and sauce is thickened. Stir in yogurt and garnish with dill. Serve over cooked noodles or rice. Posted to MM-Recipes Digest V3 #256 Date: Wed, 18 Sep 1996 20:48:26 -0700 From: jessann doe <jessann@texas.net>
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Garden Paprikash?
If you know a better Garden Paprikash Recipe please comment below.