Free Recipe Asparagus with Mustard Sauce

Recipe Type: A Recipes

Recipe Preparation: boil

Cooking Ingredients for Asparagus with Mustard Sauce Recipe

2-1/2 lb Trimmed asparagus
2 tb Margarine
3 Flour
1 c Chicken broth
1 c Skim milk
1/4 c Dijon mustard
1 ts Fresh lemon juice
1 ds Wht pepper

Asparagus with Mustard Sauce Preparation

Melt margarine in med. saucepan. Stir in flour, cook 1 min. Add broth and milk, stirring constantly w/ whisk. Bring to boil, lower heat and simmer for 5 mins. Remove from heat and whisk in mustard, lemon juice and white pepper. Keep warm while cooking asparagus- don”t boil. >From -1001 LOW- FAT RECIPES 68 cal 1.4 fat gm. per serving (serves 8) Let me know how it is! Posted in KitMail by UTAUfans@aol.com. Posted to MC-Recipe Digest by Mega-bytes <mega-bytes@email.msn.com> on Apr 3, 1998

Cooking Temperature:

Recipe Serves: 8

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