Garlic Cheese Grits Recipe

Free Recipe Garlic Cheese Grits

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Garlic Cheese Grits Recipe

1 c Quick-cooking grits
1 c (4 ounces) shredded process
-American cheese
1/2 c Butter or margarine
1 ts Garlic salt
1 Egg
1/4 c Milk; (up to 1/3)
Additional cheese; optional

Garlic Cheese Grits Preparation

Notes: From Bobbie Jo Yokley, Franklin, KY. COUNTRY MAGAZINE. Cook grits according to package directions. Add cheese, butter and garlic salt: stir until cheese and butter are melted. In a measuring cup, beat egg: add milk to measure 1/2 cup. Stir into grits. Pour into a greased 1 1 1/2-quart baking dish. Bake, uncovered, at 350 degrees for 20-25 minutes or until bubbly around the edges. Sprinkle with additional cheese if desired. Yield: 4-6 servings. My dad prepared this family favorite every Christmas morning. Grits are a true Southern specialty. The garlic and cheese add a tasty touch. by ncanty@juno.com (Nadia I Canty) on Mar 22, 1998

Cooking Temperature:

Recipe Serves: 4

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