Free Recipe Garlic Lover s Potatoes
Recipe Type: F Recipes
Recipe Preparation: bake
Cooking Ingredients for Garlic Lover s Potatoes Recipe
1 lb New Potatoes; The Smallest
-You Can Find
Olive Oil; As Needed
4 Cloves Garlic; Peel, Thickly
-Sliced
1 tb Minced Shallots
1/8 ts Salt
Freshly Ground Pepper; To
-Taste
Chopped Fresh Rosemary; Or
Chopped Fresh Parsley; For
-Garnish
Garlic Lover s Potatoes Preparation
Glen”s Note: These three recipes were posted as a meal by Reggie. Lemon Rosemary Chicken, Garlic Lover”s Potatoes, Swiss Chard Topped W/ Marinated Portobello Mushrooms. This was a very good meal!! If you eat the Swiss Chard as part of a meal it will fall into a low enough CFF percentage. This is also good cold – right out of the refrigerator – for late night snacking. Scrub the potatoes well. If large, cut into thick slices. Steam for about 7 min, or until they are firm but slightly tender. Pour oil into casserole dish. Add the steamed potatoes, garlic, shallot, salt and pepper. Toss to mix well. Bake, uncovered, in a preheated 350F oven for 30 min. Stir a couple of times during baking so potatoes cook evenly. If desired, garnish with freshly chopped rosemary or parsley. Serves 4 These were very, very good!! Yes, even cold they were good. Entered into MasterCook and tested for you by Reggie & Jeff Dwork <reggie@reggie.com> NOTES : Cal 72.7 Total Fat 0.1g Sat Fat 0g Carb 16.5g Fib 1.4g Pro 2g Sod 72mg CFF 1.1% Recipe by: Essential Classics Cookbook Posted to EAT-LF Digest by Reggie Dwork <reggie@reggie.com> on Jan 20, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
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