Garlic Vinegar Recipe

Free Recipe Garlic Vinegar

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Garlic Vinegar Recipe

1 ts Vinegar- cider, malt, red
Or white wine
1 ts Black peppercorns
10 c Cloves, crushed

Garlic Vinegar Preparation

Contributed to the echo by: Sallie Austin Originally from: The Ultimate Salad Dressing Book , by Claire Stancer Garlic Vinegar In a medium sized enameled (non-metallic) saucepan, bring vinegar to a boil over medium heat. Meanwhile, coarsely crush peppercorns with the bottom of a heavy saucepan. Place in a glass or other non-metallic jar. Add garlic. Pour in hot vinegar. Let steep for 7 days. Strain through cheesecloth and pour into a clean 1-quart wine bottle. Cork and store in a cool, dark place. Keeps 1 year. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Garlic Vinegar?

If you know a better Garlic Vinegar Recipe please comment below.