Free Recipe Garnachas
Recipe Type: V Recipes
Recipe Preparation: broil
Cooking Ingredients for Garnachas Recipe
1/2 Onion; minced
1/2 Green pepper; chopped
1 lg Tomato; peeled, seeded
-and chopped
3 tb Vegetable oil
12 Tortillas
2 c Cooking oil
Frijoles Refritos (see
-index)
Shredded Longhorn cheese
Garnachas Preparation
1. Saute the onion, green pepper, and tomato in the 3 tbs. oil until tender. 2. Cut the tortillas in quarters and brown in deep oil. 3. Spread each tortilla chip with the refried beans and then the tomato sauce. 4. Place on a cookie sheet and sprinkle the cheese over. Place in a hot oven or under the broiler until the cheese has melted. LA MARGARITA CHICAGO, MORTON GROVE WINE: BRILLANTE From the <Micro Cookbook Collection of Mexican Recipes>.
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Garnachas?
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