Free Recipe Gazpacho De Los Angeles
Recipe Type: S Recipes
Recipe Preparation: chill
Cooking Ingredients for Gazpacho De Los Angeles Recipe
46 oz Canned tomato juice
1 Green bell pepper; minced
1 Small onion; minced
1 Cucumber; peeled & minced
2 Canned green chiles;minced
1 tb Worcestershire sauce
1 ts Seasoning blend
1/2 ts Minced garlic
1 tb Olive oil
1 tb Chopped chives
2 Drops hot pepper sauce
MSG (optional)
Salt, white pepper
Lemon wedges
Gazpacho De Los Angeles Preparation
Combine tomato juice, green pepper, onion, cucumber, chiles, Worcestershire, seasoning blend, garlic, olive oil, chives and hot pepper sauce. Season to taste with MSG, salt and white pepper. Chill thoroughly. Serve with lemon wedges. Note: For smooth gazpacho served with vegetable garnishes, blend tomato mixture in blender container until smooth. Serve with additional diced cucumber, green pepper and croutons on side. Makes 6 to 8 servings From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Gazpacho De Los Angeles?
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