Gelato Di Ricotta Recipe

Free Recipe Gelato Di Ricotta

Recipe Type: D Recipes

Recipe Preparation: chill

Cooking Ingredients for Gelato Di Ricotta Recipe

1/2 c Powdered sugar
2 tb Marsala
-(or substitute Madeira
– or sherry)
1 lb Part-skim milk ricotta
1/2 c Whipping cream

Gelato Di Ricotta Preparation

IN A LARGE BOWL, stir sugar and Marsala together until sugar dissolves. Push ricotta through a sieve into the mixture and stir well. Chill thoroughly. When ready to proceed, whip cream into soft peaks. Fold it into the ricotta mixture. Transfer to ice cream machine and freeze according to machine”s directions. Makes 1 Quart From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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