German Apple Cake Recipe

Free Recipe German Apple Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for German Apple Cake Recipe

3 EGGS
2 c SUGAR
2 tb CINNAMON
4 c PIPIN APPLES, PEELED,SLICED
8 oz CREAM CHEESE
3 tb BUTTER
1 c OIL
2 c FLOUR
1 ts BAKING SODA
1 c NUTS, CHOPPED
1 ts VANILLA
1-1/2 c POWDERED SUGAR

German Apple Cake Preparation

BEAT EGGS AND OIL IN A MIXER UNTIL FOAMY. ADD AND MIX BY HAND, THE SUGAR, FLOUR, APPLES, CINNAMON, BAKING SODA AND NUTS. POUR INTO A 9X13 INCH PAN AND BAKE AT 350 FOR 45-60 MINUTES. FOR ICING: WITH A MIXER COMBINE AND BEAT WELL THE CREAM CHEESE, BANILLA, BUTTER AND POWDERED SUGAR. SPREAD OVER COOLED CAKE. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

How Do You Cook German Apple Cake?

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