Free Recipe German Apple Puff Pancake
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for German Apple Puff Pancake Recipe
3/4 c All-purpose flour
3/4 c Milk
1/2 ts Salt
4 Eggs
1/4 c Margarine
2 Apples (medium sized);
-thinly sliced
1/4 c Sugar
1/4 ts Ground cinnamon
German Apple Puff Pancake Preparation
Heat oven to 400 degrees. Place 2 round cake pans in oven with 2 tablespoon margarine in each pan; rotate pans until margarine is melted and coats sides of pans. Beat flour, milk, salt and eggs. Arrange half of apples sliced thinly in each pan; divide batter evenly between pans. Mix sugar and cinnamon, sprinkle 2 tablespoon sugar mixture over batter in each pan. Bake until puffed and golden brown (about 20-25 minutes). Formatted and Busted by Carriej999@AOL.com Recipe by: Ghent House Bed & Breakfast Posted to MC-Recipe Digest by Carriej999 <Carriej999@aol.com> on Mar 10, 1998
Cooking Temperature:
Recipe Serves: 4
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