Free Recipe German Brown Bread

Recipe Type: B Recipes

Recipe Preparation: cook

Cooking Ingredients for German Brown Bread Recipe

2-1/2 c Milk; sour
1 c Maple syrup; or sugar
2 ts Baking soda
1/2 ts Salt
Graham flour; to make thick
-batter

German Brown Bread Preparation

Place in bread pan, let rise in warm place 1/2 hour. This makes 1 large loaf. Note: No time or temperature given. Assume a moderate 350 – 400 F oven for 45 – 60 minutes. Source: Mrs. Howard Ensign, Clairdon Grange, Geauga County, OH Originally published in Ohio State Grange Cook Book, 21st ed., Apr 1966. Compiled by members of Ohio State Grange Home Economics Committee. mm-bread

Cooking Temperature:

Recipe Serves: 1

How Do You Cook German Brown Bread?

If you know a better German Brown Bread Recipe please comment below.