German Chocolate Pig Out Recipe

Free Recipe German Chocolate Pig Out

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for German Chocolate Pig Out Recipe

1 pk German chocolate cake mix
2/3 c Evaporated milk
3/4 c Margarine; melted
16 oz Bag caramels
1 c Pecans; chopped
8 oz Chocolate chips

German Chocolate Pig Out Preparation

Combine cake mix, 1/3 cup evaporated milk and melted margarine. Spread half of mixture in bottom of 9 x 13 cake pan. Bake 5 minutes at 350~F. Heat the caramels and 1/3 cup evaporated milk until melted. On the baked layer, spread the pecans and chocolate chips and the melted caramels and milk mixture. Top with the other half of cake batter. Bake 20 minutes at 350~F. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 12

How Do You Cook German Chocolate Pig Out ?

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