Ginger Rice Pudding Recipe

Free Recipe Ginger Rice Pudding

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Ginger Rice Pudding Recipe

3 c Milk
1/3 c Sugar
1/2 ts Salt
2 c Cooked rice
1/3 c Finely chopped crystallized
-ginger

Ginger Rice Pudding Preparation

Combine milk, sugar, salt and cooked rice in heavy-bottomed saucepan. Simmer until thick, about 20 minutes. Stir in ginger. Serve warm. Yields 6 servings. Each serving: 209 calories; 261 mg sodium; 9 mg cholesterol; 2 grams fat; 40 grams carbohydrates; 6 grams protein; 0.03 gram fiber Recipe Source: Los Angeles Times – 10-28-1998 Formatted for Mastercook by Lynn Thomas – dcqp82a@prodigy.com Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 6

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