Free Recipe Ginger Sugar Cookies
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Ginger Sugar Cookies Recipe
2 c Sifted all purpose flour
2 ts Baking soda
1 ts Cinnamon
1 ts Cloves
1 ts Ginger
1/2 ts Salt
&1/3 cups sugar
3/4 c Soft shortening
1/4 c Light molasses
1 Egg
Ginger Sugar Cookies Preparation
1. Preheat oven to 375 F. Lightly grease cookie sheet. 2. Sift flour with baking soda, cinnamon, cloves, ginger, and salt; set aside. 3. In large bowl of electric mixer, at medium speed, gradually add 1 cup sugar to shortening, creaming until light and fluffy – about 5 minutes. Blend in molasses and egg. 4. At low speed, beat in flour mixture just until well mixed, scraping down side of bowl with rubber scraper. Refrigerate dough 1 hour. 5. Pinch off pieces of dough; shape into 1&1/4 inch balls. Roll in remaing sugar. 6. Place 2&1/2 inches apart, on prepared cookie sheets; bake 8 to 10 minutes, or until golden-brown. Remover to wire rack; cool.. These cookies will have a crinkled surface. Makes 3&1/2 dozen This recipe from McCalls Cookie Collection Posted to TNT – Prodigy”s Recipe Exchange Newsletter by Judy Ferbert <ajewell@sound.net> on Jul 6, 1997
Cooking Temperature:
Recipe Serves: 1
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