Ginger-Spiced Tea Recipe

Free Recipe Ginger-Spiced Tea

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Ginger-Spiced Tea Recipe

6 c Water
6 Whole cardamom pods
4 Fresh or crystallized ginger
-slices
2 Orange peel strips; (orange
-part only)
; (1 1/2 x 3-inch)
6 Whole cloves
2 c Low-fat milk
6 ts Tea leaves; (preferably
; Darjeeling or
; Assam)
1/4 c Packed dark brown sugar

Ginger-Spiced Tea Preparation

Combine first 5 ingredients in heavy large saucepan. Cover and simmer 10 minutes. Add milk and tea, bring to boil and simmer 2 minutes. Turn off heat and steep 4 to 6 minutes, according to desired strength. Mix in sugar. Strain tea. (Can be prepared 6 hours ahead. Cover and chill. Rewarm before serving.) Serves 6. Bon Appetit February 1993 Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Ginger-Spiced Tea?

If you know a better Ginger-Spiced Tea Recipe please comment below.