Free Recipe Gingerbread
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Gingerbread Recipe
1 c Brown sugar
1/4 c Butter, melted
1/2 c Milk, sour
2 c Flour
1 Egg, well beaten
2 ts Ginger
1/2 ts Salt
1-1/2 ts Soda
Gingerbread Preparation
Mix the butter and sugar together and add the egg. Sift the dry ingredients together and add alternately with the milk. Beat vigorously for 2 minutes. Pour into a shallow, buttered baking and bake at 350-F for 30 minutes. Serve hot or cold, plain, with whipped cream, or with Cream Filling for Gingerbread. Source: Pennsylvania Dutch Cook Book – Fine Old Recipes, Culinary Arts Press, 1936. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Gingerbread?
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