Gingerbread Top-Offs Recipe

Free Recipe Gingerbread Top-Offs

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Gingerbread Top-Offs Recipe

3 Tablesp. butter or
-margarine; 1/3 cup chopped
-walnuts. As soon as

Gingerbread Top-Offs Preparation

With packaged gingerbread mix at hand, you”ll never want for a quick dessert. Top hot gingerbread (baked in pan or muffin cups) with one of these: Canned crushed pineapple, then whipped cream Lemon sherbet Ice cream, then chocolate sauce Cream cheese, whipped with a little light cream and nutmeg Speedy Custard Sauce. Add grated orange rind if you wish Prepared mincemeat, folded into whipped cream Lemon sauce, with snipped dried figs added Or combine 1/3 cup brown sugar, packed; 2 teasp. cinnamon; 3 tablesp. flour; gingerbread is done, sprinkle mixture on top. Return to oven for 5 min. Or top gingerbread slices with applesauce; sprinkle with sugar and cinnamon. Broil till bubbling.

Cooking Temperature:

Recipe Serves: 6

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