Free Recipe Aunt Evelyn s Divinity
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Aunt Evelyn s Divinity Recipe
2 c Sugar
1/2 c Water
1/2 c White Karo Syrup
1 ts Vanilla
2 Egg whites, beaten
Chopped walnuts
Aunt Evelyn s Divinity Preparation
Boil sugar, water, anbd Karo syrup unti it forms a soft ball whien treid in cold water. Beat egg whites till stiff and slowly add 1/2 of syrup mixture, beating constantly. Cook remainder until if forms a hard ball in cold water and add slowly to first mixture. Beat until stiff. Add vanilla and walnuts. Pour onto buttered pan or platter. Cut when cool. Cook in clear weather – low humidity. Aunt Evelyn often made this as a treat for the girls. Bumgarner Family Recipes sumbitted by the Aunt Evelyn”s daughters posted by Bud Cloyd From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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