Glazed Grapefruit with Ginger Recipe

Free Recipe Glazed Grapefruit with Ginger

Recipe Type: H Recipes

Recipe Preparation: broil

Cooking Ingredients for Glazed Grapefruit with Ginger Recipe

3 Grapefruit
6 ts Honey
3 tb Brown sugar
1 tb Crystallized ginger; chopped
-fine
1/3 c Grated coconut; optional

Glazed Grapefruit with Ginger Preparation

Preheat the broiler. Cut each grapefruit in half and gently separate the sections from the membrane by cutting around each section with a paring knife, keeping the grapefruit intact. Place the grapefruit halves cut side up on a baking sheet. Drizzle 1 teaspoon of honey over each half and sprinkle evenly with the brown sugar. Place grapefruit under broiler and brown well, about 3 minutes. Remove grapefruit and sprinkle with the crystallized ginger and coconut if desired. Serve warm. This recipe yields 4 to 6 servings. Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken From the TV FOOD NETWORK – (Show # TH-1E20 broadcast 02-03-1997) Downloaded from their Web-Site – Formatted for MasterCook by MR MAD, aka Joe Comiskey – jpmd44a@prodigy.com 02-13-1997 Recipe by: Susan Feniger and Mary Sue Milliken Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

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