Free Recipe Aunt Hannah s Lebkuchen 2
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Aunt Hannah s Lebkuchen 2 Recipe
4 Egg
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1 lb Brown sugar
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1 1/2 c Flour
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1 ts Baking powder
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1 ts Cinnamon
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1/2 ts Cloves
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3/4 c Raisins
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3/4 c Nuts, chopped
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3/4 c Wine
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-*OR:
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3/4 c Coffee
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Aunt Hannah s Lebkuchen 2 Preparation
DIRECTIONS ———- Beat the eggs well. Add sugar, cloves and cinnamon. Sift flour three times, add the baking powder and sift into the egg mixture alternately with the wine (or substituted coffee). Mix nuts and raisins together and sprinkle with 2 Tbsp of flour. Add to mixture and beat thoroughly. Pour batter in flat, greased pans and bake at 400-F about 15 minutes. Source: Pennsylvania Dutch Cook Book – Fine Old Recipes, Culinary Arts Press, 1936. Converted by MMCONV vers. 1.20
Cooking Temperature:
Recipe Serves: 1
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