Free Recipe Glazed Salted Almonds
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Glazed Salted Almonds Recipe
1 Egg white; slightly beaten
1 tb Butter; melted
2 c Blanched almonds
Salt
Grated parmesan cheese
Glazed Salted Almonds Preparation
Blend egg white and butter; stir in nuts. Spread in shallow baking pan; sprinkle with salt and Parmesan cheese. Bake at 375 degrees for 15 to 20 minutes, until heated and glazed. Watch closely and stir often to prevent burning. Notes: This cookbook was acquired at a junk sale. It captured my interest because of the annotated comments beside the recipes. The original owner had made comments or just check marks beside certain recipes. I will include these as I scan. Recipe by: The Pillsbury Family Cookbook (1963) Posted to MC-Recipe Digest V1 #930 by Eugene Johnston <ejohnston@mailexcite.com> on Nov 29, 1997
Cooking Temperature:
Recipe Serves: 1
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