Free Recipe Glazed Tofu Bars
Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Ingredients for Glazed Tofu Bars Recipe
1 lb Firm tofu
2 tb Lower-sodium soy sauce
2 tb Cider vinegar
Pepper; (to taste)
1/4 c Tomato paste or leftover
-spaghetti sauce
1/2 c Water
1 ts Prepared mustard
Glazed Tofu Bars Preparation
Preheat the oven to 400o. Cut tofu into 12 bars about 1/4 thick, or cut into bite-sized cubes. Place in shallow baking dish. Mix remaining ingredients together well. Pour over tofu bars or cubes and coat well. Bake at 400o for about 45 minutes, turning bars over or stirring cubes every 15 minutes, until tofu is glazed. Serve as a main dish. Leftovers are good cold in a sandwich. Note: You may also serve the cubes with toothpicks as an appetizer, or add them to stirfried vegetables. Yield: 12 bars (6 servings) Serving size: 2 bars Per serving: 88 calories, 5 g total fat (0.8 g sat fat), 9 g protein, 4 g carb, 1.3 g fiber, 281 mg sodium, 0 mg cholesterol. Exchanges: 1 vegetable, 1 medium-fat meat Recipe by: 3/99 Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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