Free Recipe Aunt Jean s Golden Pound Cake
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Aunt Jean s Golden Pound Cake Recipe
1 c Butter – at room
Temperature
3 oz Cream Cheese – at room
Temperature
1 ts Vanilla
1-1/2 c Sugar
5 Whole Eggs
2 c Flour, All-Purpose –
Sifted
1/2 ts Baking Powder
1/2 ts Salt
Aunt Jean s Golden Pound Cake Preparation
Beat butter, cheese, and vanilla until light and fluffy. Gradually add sugar, beating until smooth. Add eggs, one at a time, beating thoroughly after each addition. Sift flour with baking powder and salt; add to creamed mixture in thirds, beating until smooth after each addition. Turn into a greased and lightly floured 9 x 5 x 3 loaf pan. Bake at 325 degrees for 1 hour and 10 minutes, or until done. Recipe By : Jean Aniolowski
Cooking Temperature:
Recipe Serves: 12
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