Free Recipe Glugg Holiday Punch

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Glugg Holiday Punch Recipe

1 Bottle
1 Bottle
1 Stick cinnamon
12 Allspice berries – cracked
12 Whole cloves
12 Caramoms – optional
Rind and juice of 1 orange
1 To 2 cups
Currants, figs, – and
Dates)
1 c Whole almonds
1 c Akvavit or Vodka
Dry red wine
White wine
Dried fruit (raisins,

Glugg Holiday Punch Preparation

Combine wines in large enamel pot. Tie spices in cheeese-cloth. Add Ornange rind, orange juice, fruit and nuts. Bring to a boil. Reduce heat immediately to simmer. Simmer for 1 hour. Pull out spice bag and orange rind. Add Vodka or Akvavit. Serve warm, with portion of fruit in each cup. Store leftover in jar in refrigerator for up to 3 months. Recipe By : KTaub From: Stephanie Da Silva

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Glugg Holiday Punch?

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