Free Recipe Gluten-Free Lemon Cake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Gluten-Free Lemon Cake Recipe
4 Eggs
3/4 c Sugar
1 ts Vanilla
1/4 c Vegetable oil
1 tb Lemon peel
2 tb Lemon juice
1/2 c Rice flour
1/4 c Potato starch
Gluten-Free Lemon Cake Preparation
From: Joan.K.VanLoozenoord@den.mmc.com ( VanLoozenoord, Joan K ) Date: Wed, 26 Apr 1995 06:22:15 +0000 Beat eggs and sugar together. Add vanilla, oil, lemon peel, lemon juice, and flours. Beat until smooth. Pour into greased 9 x9 baking pan. Bake in preheated 350 degree oven for 30 minutes. May frost or serve with hot lemon sauce. REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 9
How Do You Cook Gluten-Free Lemon Cake?
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