Free Recipe Gnocchi Al Gorgonzola (Sauce) 2
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Gnocchi Al Gorgonzola (Sauce) 2 Recipe
1/4 c Crumbled mild gorganzola
3 tb Grated parmesan cheese
Cheese 1/4
c Whipping cream, warm
1/2 c Butter
Pepper
Gnocchi Al Gorgonzola (Sauce) 2 Preparation
Prepare gnocchi according to gnocchi recipe. Bring a pan of saltd water to a boil and warm a bowl. Put gorgazola into bowl with butter and a pinch of pepper and blend until creamy with a wooden spoon. Stir in parmesan and heated cream. Keep warm. Add gnocchi carefully to boiling water. Stir and cook briskly. When they come to surface, remove with a slotted spoon and transfer to bowl with the sauce. Stir well to coat with sauce and serve immediately.
Cooking Temperature:
Recipe Serves: 4
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