Free Recipe Aunt Margie s Clairmont Casserole
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Aunt Margie s Clairmont Casserole Recipe
2 c Elbow macaroni
2 ts Olive oil
1 Clove garlic; sliced
1 lg Onion; chopped
1 lg Sweet green or red pepper;
-chopped
1 c Sliced mushrooms
8 oz Ground turkey breast
1/2 c Skim milk
1 cn (10.5 ounces) reduced-fat
-cream-of-mushroom soup
1/8 ts Ground black pepper
1 tb Snipped fresh parsley
1 oz Extra-sharp cheddar cheese;
-shredded
Aunt Margie s Clairmont Casserole Preparation
by Prevention Magazine, Before After Calories 346 211 Fat (g.) 24 5 % Calories from Fat 64% 23% Cholesterol (mg.) 65 29 Cook the macaroni for 12 minutes, drain and set aside. Heat the oil in a nonstick pan and saute the garlic, onions, green or red peppers and mushrooms until softened. Add the ground turkey and stir occasionally until the meat changes color. Combine the macaroni, turkey mixture, milk, soup, pepper and parsley in a 2-quart casserole coated with nonstick cooking spray. Top with the cheddar and bake, uncovered, at 375 degrees for 20 minutes. Makes 8 servings. Posted to Digest eat-lf.v097.n184 by Tina D. Bell <tdbell@altair.csustan.edu> on Jul 20, 1997
Cooking Temperature:
Recipe Serves: 8
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