Free Recipe Godiva Tiramisu 2
Recipe Type: C Recipes
Recipe Preparation:
Cooking Ingredients for Godiva Tiramisu 2 Recipe
5 oz Godiva Liqueur, Divided
1/2 c Strong Black Coffee Or,
-Espresso
16 Ladyfingers
1 lb Mascarpone Cheese
2 Eggs, Separated
1/3 c Confectioner s Sugar
4 oz Dark Chocolate, Grated
Godiva Tiramisu 2 Preparation
Mix 3 oz. of Godiva Liqueur with coffee, and set aside. For each serving, trim 4 ladyfingers to fit along the sides and bottom of a 1 cup souffle dish. Pour 1 oz. of the reserved coffee into each souffle dish and set aside. Beat together the mascarpone cheese, egg yolks, sugar and remaining 2 oz. of Godiva Liqueur until smooth. Whip the egg whites until stiff, and fold into the cheese. Divide the filling evenly among the souffle dishes; sprinkle with chocolate and refrigerate overnight. webmaster@godiva.com Posted to MC-Recipe Digest V1 #499 by Gerald Edgerton <jerrye@wizard.com> on Mar 04, 1997.
Cooking Temperature:
Recipe Serves: 4
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