Gold Medal Corn Muffins –3 Points Recipe

Free Recipe Gold Medal Corn Muffins -3 Points

Recipe Type: L Recipes

Recipe Preparation: cook

Cooking Ingredients for Gold Medal Corn Muffins -3 Points Recipe

2 pk Gold Medal Corn Muffin Mix;
-13 0z.
2/3 c Milk; skim
4 tb Butter; melted or margarine
1/2 c Egg Beaters® 99% egg
-substitute

Gold Medal Corn Muffins -3 Points Preparation

Follow package directions substituting FF milk and egg substitute. Per MasterCook: 150.2 cals, 4.8g fat (28.1%CFF), negl. fiber = 3 WW Points Recipe by: Gold Medal Pouch Posted to EAT-LF Digest by Jane <janestarr@home.com> on May 11, 1999, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 12

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