Free Recipe Golden Cauliflower Soup
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Golden Cauliflower Soup Recipe
2 Frozen cauliflower or
1 Fresh cauliflower; separated
2 c Water
1/2 c Onion; chopped
1/3 c Margarine or butter
1/2 c Flour; unsifted
2 c Milk
2 Instant chicken flavor
-bouillon or
2 Cheddar cheese; shredded
1/8 Ground nutmeg
Chopped onion or parsley
Golden Cauliflower Soup Preparation
In medium saucepan, cook cauliflower in 1 cup water until tender. Reserve 1 cup cooked flowerets. In blender or food processor, blend remaining cauliflower and liquid; set aside. In large heavy saucepan, cook onion in margarine until tender; stir in flour. Gradually add remaining 1 cup of water, milk , and bouillon, stirring until well blended and thickened. Add cheese, pureed cauliflower, reserved flowerets and nutmeg; cook and stir until cheese melts and mixture is hot ( do not boil). Serve garnished with green onion. Refrigerate leftovers. Posted to Bakery-Shoppe Digest V1 #411 by Skeeter <prissb@agate.net> on Nov 23, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Golden Cauliflower Soup?
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