Free Recipe Golden Cornbread 2
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Golden Cornbread 2 Recipe
1 c All-purpose flour
1 c Yellow cornmeal
1/2 ts Salt
1/3 c Sugar
4 ts Baking powder
2 Eggs
1/3 c Butter or margarine; melted
1 c Milk
Golden Cornbread 2 Preparation
1. Heat oven to 425”. 2. Gease and 8×8 inch pan. Combine flour, cornmeal, salt, sugar, and baking powder in mixing bowl. 3. Add eggs and butter to milk. Beat with rotary beater until blended. 4. Pour liquid ingredients into dry ingredients. Beat with rotary beater just till blended(do not over beat). Pour into prepared pan. Bake 25 to 30 minutes or until golden brown. Posted to MC-Recipe Digest V1 #195 Date: Mon, 12 Aug 1996 18:01:57 -0400 (EDT) From: Luke <lmurden@visi.net>
Cooking Temperature:
Recipe Serves: 6
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