Aunt Ro s Coleslaw Recipe

Free Recipe Aunt Ro s Coleslaw

Recipe Type: V Recipes

Recipe Preparation:

Cooking Ingredients for Aunt Ro s Coleslaw Recipe

2 tb SUPER FINE SUGAR
2 lb CABBAGE
1/2 ts CELERY SEED
1 c MAYONNAISE
1/2 ts SALT
1 c SOUR CREAM
PINCH WHITE PEPPER
2 tb VINEGAR

Aunt Ro s Coleslaw Preparation

CUT CABBAGE INTO QUARTERS.CUT OUT CORE.SLICE CABBAGE INTO LONG,THIN SLICES.MIX MAYONNAISE,SOUR CREAM,VINEGAR,SUGAR,CELERY SEED,SALT AND PEPPER IN A LARGE BOWL.ADD SHREDDED CABBAGE And toss LIGHTLY.MAKES THREE QUARTS. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 3

How Do You Cook Aunt Ro s Coleslaw?

If you know a better Aunt Ro s Coleslaw Recipe please comment below.