Free Recipe Golden Toffee Sauce****Fjvs25a
Recipe Type: E Recipes
Recipe Preparation: cook
Cooking Ingredients for Golden Toffee Sauce****Fjvs25a Recipe
1/2 c Firmly Packed Brown Sugar
1/3 c Margarine or Butter
1/2 c Sugar
2 ts Brandy
3/4 c Whipping Cream
Golden Toffee Sauce****Fjvs25a Preparation
In small saucepan, combine sugars, cream and margarine. Heat to simmering; cook over low heat, stirring constantly, for 2 minutes. Remove from heat; add brandy. Serve warm over Cran-Brandy Pudding (see previous recipe)> I have never tried this recipe. It comes from my Pillsbury Festive Holiday Recipes cookbook, Classic #13. Marilyn Sultar
Cooking Temperature:
Recipe Serves: 6
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