Gooseberry Sauce (Spiced) Recipe

Free Recipe Gooseberry Sauce (Spiced)

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Gooseberry Sauce (Spiced) Recipe

1 cn (16.5 ounces) OregoN
-Gooseberries
1/4 c Brown sugar
2 ts Cornstarch
1/2 ts Cinnamon
1/4 ts Cloves
1/4 ts Salt

Gooseberry Sauce (Spiced) Preparation

Drain gooseberries, reserving syrup. Combine gooseberry syrup, sugar, cornstarch, spices and salt in small saucepan. Cook, stirring constantly, until thickened and clear. Stir in gooseberries and heat through. Serve spiced gooseberry sauce warm with meat or poultry. Makes about 2 1/2 cups sauce. Recipes from Posted to EAT-LF Digest by Jenny Herl <jlherl@uiuc.edu> on Oct 30, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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