Free Recipe Gourmet Beef
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Gourmet Beef Recipe
1 lb Sirloin tip
2 tb Flour
1 ds Dry mustard
2 tb Butter or margarine
1 cn (2-oz) mushrooms; drained
1/4 c Green onions; chopped
1 cn (10.5-oz) condensed consomme
1/4 c Dry white wine
1 ts Worcestershire sauce
Chopped parsley
Gourmet Beef Preparation
Cut sirloin across the grain in slices about 1/8 inch thick. Sprinkle with flour and mustard. ln skillet, brown meat in butter. Add onions and mushrooms. Cook a few minutes longer. Stir in consomme, wine, Worcestershire sauce and simmer about 15 minutes or until sauce is of desired consistency; stir now and then. Garnish with parsley Makes 4 servings. Serve with cooked rice, if desired. From <A Taste of Louisiana>.
Cooking Temperature:
Recipe Serves: 4
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